All dishes are cooked and served in our rather impressive giant paella pans. Prices are per person and include a choice of two salads. No hidden extras – beech-wood cutlery, chenet plates, bowls, napkins etc. are all included in the price – we even bring the black bags for clear up!

LUXURY SEAFOOD PAELLA

King prawns, prawns, calamari, mussels, chorizo, chicken, onion, garlic, white wine, bell peppers, tomato, saffron, lemon wedges, white wine & Spanish paella rice

Up to 50 persons £18pp 51 – 100 persons £16pp 100+ £14pp

CHICKEN & CHORIZO JAMBALAYA

Chicken and resario chorizo with onions, garlic, and bell peppers, slow cooked with Cajun spices and long grain rice

RED THAI CHICKEN CURRY

Breast of chicken, lemon grass, coriander, bell peppers, onion, garlic, star anise, cumin, red chillis, lime leaves, coconut milk and Basmati rice. Served with crispy poppadoms

MUSHROOM AND ASPARAGUS RISOTTO (V)

Served with arborio rice and shaved parmesan cheese

VEGETARIAN SPICED CURRY (V)

Served with arborio rice and shaved parmesan cheese

 

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